Menu

Our favorites of cheese and cured meats. Served with olives, sun-dried tomatoes, grissini, and marmalade (for 2 people).

Allergens: wheat, milk, sulfites

Pizza bread with garlic and sun-dried tomato.

Allergens: wheat

Baked black tiger prawns marinated with garlic and chili. Served with salad and grilled bread.

Allergens: wheat, shellfish

Served with salad and grilled bread.

Allergens: molluscs, egg, wheat, milk

With shaved parmesan, arugula and olive oil. Served with bread.

Allergens: wheat, milk

With marinated tomatoes and ricotta and basil cream. Served with grilled focaccia.

Allergens: wheat, milk

Baby gem salad with caesar dressing, shaved Grana Padano, garlic and herb croutons.

Allergens: egg, fish, wheat, milk

With creamy lemon and caper sauce, broccolini and pearl potatoes.

Allergens: fish, milk, sulfites

Creamy tomato-based fish soup from Marseille with saffron. Served with mussels, cockles, fish, scallops, shrimp and vegetables.

Wine recommendation: Picpoul de Pinet, Chateau St. Martin de la Garrigue, 2020, France, Languedoc, 165,- / 690,-

Allergens: fish, molluscs, shellfish, milk, sulfites

Steamed mussels with garlic, shallots, and creamy white wine sauce. Served with french fries and aioli.

Wine recommendation: Picpoul de Pinet, Chateau St. Martin de la Garrigue, 2020, France, Languedoc, 165,- / 690,-

Allergens: molluscs, milk, egg, mustard, shellfish, sulfites

Steamed mussels with creamy garlic, shallots, chili, bell pepper, tomato and white wine sauce. Served with French fries and aioli.

Wine recommendation: Picpoul de Pinet, Chateau St. Martin de la Garrigue, 2020, France, Languedoc, 165,- / 690,-

Allergens: molluscs, egg, milk, sulfites

Choose a sauce: red wine sauce or Béarnaise. Served with baked baby potatoes and a fresh summer salad.

Allergens: egg, milk, mustard, sulfites, celery

Slow-roasted in the oven for 3 hours, grilled and served medium. Choose a sauce: red wine sauce or Béarnaise. Served with baked baby potatoes and a fresh summer salad.

Allergens: egg, milk, celery, mustard, sulfites

Marco Polo sauce, celery and apple puree, broccolini and pearl potatoes.

Allergens: milk, celery, sulfites

Tomato sauce, mozzarella, spicy salami, olives, ’nduja and red onion.

Wine recommendation: Chianti Classico, Famiglia Cecchi, 2022, Italy, Toscana, 175,- / 770,-

Allergens: milk, wheat

Tomato sauce, mozzarella, ricotta truffle cream, Prosciutto crudo.

Allergens: wheat, milk

Tomato sauce, mozzarella, Parma ham and Parmesan. Topped with arugula.

Wine recommendation: Chianti Classico, Famiglia Cecchi, 2022, Italy, Toscana, 175,- / 770,-

Allergens: milk, wheat

Tomato sauce, mozzarella and fresh basil.

Wine recommendation: Gavi di Gavi, Fontanafreda, 2022, Italy, Piemonte, 180,- / 800,-

Allergens: milk, wheat

Tomato sauce, olives, red onion, artichoke, semi-dried tomato, grilled zucchini and arugula.

Wine recommendation: Gavi di Gavi, Fontanafreda, 2022, Italy, Piemonte, 180,- / 800,-

Allergens: wheat

White sauce, mozzarella, grilled peppers, ricotta and lemon cream.

Allergens: wheat, milk, pistachios

White sauce, mozzarella, caramelized onions, balsamic vinegar and blackberry syrup.

Allergens: wheat, milk

White sauce, Mozzarella, taleggio, gorgonzola piccante and Grana Padano.

Allergens: wheat, milk

White sauce, mozzarella, marinated cherry tomatoes, semi-dried tomatoes and pistou.

Allergens: wheat, milk

Creamy mushroom sauce with porcini mushrooms, topped with Grana Padano.

Allergens: wheat, milk, egg

Ragù-filled pasta tubes baked in tomato sauce, topped with béchamel and Grana Padano. Served with a little arugula and tomato salad.

Allergens: egg, wheat, milk, celery, sulfites

Creamy mushroom sauce with porcini mushrooms, topped with Grana Padano.

Allergens: egg, wheat, milk

Linguine pasta with mussels, cockles, scallops, prawns, garlic, cherry tomatoes and white wine sauce.

Wine recommendation: Picpoul de Pinet, Chateau St. Martin de la Garrigue, 2020, France, Languedoc, 165,- / 690,-

Allergens: wheat, shellfish, molluscs, sulfites

With vanilla.

Allergens: egg, milk

1 scoop of tart white peach sorbet topped with sparkling wine.

With prosecco and white chocolate topped with seasonal berries.

Allergens: milk, sulfites

Allergens: milk

Allergens: milk